12 Top Foods to Eat In Myanmar – Myanmar Tourist Places Images

12 Top Foods to Eat In Myanmar – Myanmar Tourist Places Images

1. Nangyi thoke

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Credits: seriousbitesfood.blogspot.com

The Burmese love “dry” noodle meals– basically noodle-based “salads” with broth offered on the side– and perhaps the tastiest and most ubiquitous is nangyi thoke.

The recipe takes the form of thick, rounded rice noodles with chicken, slim slices of fish cake, par-boiled bean sprouts as well as slices of hard-boiled egg.

The ingredients are seasoned with a mix of roasted chickpea flour and also turmeric extract and chili oil, thrown by hand as well as offered with sides of pickled greens and also a bowl of broth.

2. Shan-style rice

 

Nga htamin’s essential parts: turmeric rice and also fish.

Credits: zeyar wai phyo/Creative Commons/Flickr

Known in Burmese as nga htamin (fish rice), this Shan (among the country’s main Buddhist ethnic groups) dish combines rice that’s been cooked with turmeric as well as squashed into a disk with a topping of flakes of freshwater fish and also garlic oil.

Oily and full-flavored, when offered with sides of leek roots, cloves of raw garlic and also deep-fried pork rinds, nga htamin becomes a treat that runs the range from pungent to spicy.

 

3. Tea leaf salad

Lephet thoke can be a meal, snack or appetiser.

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Credits: asianrecipiesava.blogspot.com

Maybe the most famous Burmese food is lephet– fermented tea leaves.

The tea leaves are eaten by themselves, usually as a treat, however they’re likewise served in the form of lephet thoke, a salad of pickled tea leaves. To make the dish, the sour, a little bitter leaves are blended by hand with shredded cabbage, sliced up tomatoes, crispy deep-fried beans, nuts and also peas, a sprinkle of garlic oil and also pungent pieces of chili as well as garlic.

 

4. Myanmar Curry-Rice meal

The local set-meal is not just comfort food however an experience in itself. It comes with a slightly oily curry (select from chicken, fish, mutton, beef, vegetable or pork), rice, a bowl of lentil soup and 6 vegetable side dishes (anticipate to find potatoes, pumpkin, okra, broad beans, leafy veggies, tomato salad, and so on) as well as a garlic chili dip. The variety of side dishes and also spice levels may differ from place to area but this culinary experience remains the same.

 

5. Grilled Fish at Chinatown

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Fresh charcoal barbequed fish which only costs much less than USD3.50 (3500 KYT). The fish is fresh and also the meat is juicy.

Packed with spices to excuse the pungent odor of fish stomach, this is without a doubt among the most scrumptious fish ever before. So great that you can consume it plain or with white rice as well as absolutely nothing else.

 

6. Burmese Pancakes

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Credits: today-myanmar.com

Burmese Pancakes, or Bain Mont, are chewy, crunchy, light, nutty and also fluffy. The sweet variation is a glutinous rice flour pancake covered with white poppy seeds, silvered almonds as well as fresh coconut slices.

 

7. Shan Noodles

Credits: sethlui.com

Shan noodle is Inle’s specialty|specialized}. You can have it wet or dry. In any case, it is extremely scrumptious. The noodles are really soft and also doused in various sauces. I truly liked the peanut flavour that this meal gave off.

 

8. Mont Lin Ma Yar

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Credits: touryangon.com.

Mandalay, like Yangon, has a respectable food scene as well. It resembles the Penang of Malaysia. Street food is a must-try. These small bites can be found throughout Myanmar but Mandalay is one of the best.

These “husband and wife snacks” are simple globs of rice flour batter contributed to a searing muffin-like cast iron pan with quail eggs, scallions, or roasted chickpeas included in them. The Mandalay evening market at 31st road is a must-go.

 

9. Tea store meal

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Credits: sanctum-inle-resort.com

 

From morning meal to afternoon snack, tea stores are the locations to rest if you require a break in a hectic sightseeing and tour day or if you simply {want to|wish to rest as well as have a relaxing afternoon.

What makes the tea stores so special is the Burmese tea or lahpet-yeh. This tasty, traditional drink consists of black tea combined with condensed milk and also evaporated milk. As easy as it sounds, the prep work is in fact an art and is rather entertaining to view!

The “tea master” gets hold of a large pot of boiling dark tea on the range and puts the hot beverage in a smaller sized pot including condensed milk and also evaporated milk for the sweetness. With dexterity, he then moves the mix to an additional receptacle, then back into the initial pot and repeats numerous times to make sure it is perfectly mixed. He then fills up a lot of little mugs and also starts once more with an additional batch as the first mugs are already taken away by the waiters. The result is an extra sweet, caramel-colored beverage that will certainly make you want a lot more!

Tea stores are great locations to appreciate cups of milky tea and likewise numerous foods of Myanmar. They offer baked sweets as well as meat steamed buns and dim sum. The typically served dishes are deep-fried mouthwatering snacks, deep-fried bread offered with a potato curry or baked breads.

 

10. Mohinga

 

Credits: myanmartourism.info.

Mohinga is a comforting rice noodle and fish soup. It is a crucial part of Burmese cuisine as well as considered to be Myanmar’s national dish by lots of people. Usually consumed in the early morning, Mohinga is budget friendly as well as easily offered.

Sold by hawkers and street stall proprietors, this dish is certainly slurp worthy. Different cities have their very own variants so don’t hesitate to try one every single time you most likely to another Burmese city.

 

11. Burmese Paratha

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Credits: sethlui.com.

 

Burmese paratha with sweet pea pyote (sweet bean paste) is an unique blend of Burmese as well as lndian influences.

Palata is a furl of the tongue far from Indian paratha, but closer in texture to Malaysian roti canai. The dough is swung up and also slapped down repetitively until it can’t be stretched any thinner.

 

12. Burmese Sweet Snacks

Burmese sweet snacks somehow always include grated coconut. It is basically grated coconut with coconut milk covered in rice paper.

Coconut milk is similarly utilized in Thai food. You might additionally add strands of noodles in it for a textural contrast or simply to make it an extra filling treat. For a dessert, this isn’t overly sweet.

 

Thanks for reading my guide to Top 12 Foods to Try in Myanmar – Myanmar Tourist Places Images.

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