12 Top Foods to Eat In Myanmar – Tour Myanmar E Laos

12 Top Foods to Eat In Myanmar – Tour Myanmar E Laos

1. Nangyi thoke

Tour Myanmar E Laos

Credits: seriousbitesfood.blogspot.com

The Burmese love “dry” noodle meals– essentially noodle-based “salads” with broth served on the side– and also maybe the tastiest as well as most common is nangyi thoke.

The recipe takes the form of thick, rounded rice noodles with chicken, slim slices of fish cake, par-boiled bean sprouts and pieces of hard-boiled egg.

The ingredients are seasoned with a blend of roasted chickpea flour as well as turmeric extract and chili oil, tossed by hand and served with sides of pickled greens and a bowl of broth.

2. Shan-style rice

 

Nga htamin’s essential components: turmeric rice as well as fish.

Credits: zeyar wai phyo/Creative Commons/Flickr

Known in Burmese as nga htamin (fish rice), this Shan (among the country’s major Buddhist ethnic groups) dish combines rice that’s been prepared with turmeric as well as compressed right into a disk with a covering of flakes of freshwater fish as well as garlic oil.

Oily and full-flavored, when served with sides of leek roots, cloves of raw garlic and deep-fried pork rinds, nga htamin becomes a snack that runs the gamut from pungent to spicy.

 

3. Tea leaf salad

Lephet thoke can be a meal, snack or appetizer.

Tour Myanmar E Laos

Credits: asianrecipiesava.blogspot.com

Maybe one of the most well known Burmese food is lephet– fermented tea leaves.

The tea leaves are eaten by themselves, typically as a treat, but they’re likewise served in the form of lephet thoke, a salad of pickled tea leaves. To make the meal, the sour, somewhat bitter leaves are blended by hand with shredded cabbage, sliced tomatoes, crispy deep-fried beans, nuts and peas, a sprinkle of garlic oil as well as pungent pieces of chili as well as garlic.

 

4. Myanmar Curry-Rice meal

The local set-meal is not just home cooking however an experience in itself. It comes with a slightly oily curry (select from chicken, fish, mutton, beef, veggie or pork), rice, a bowl of lentil soup and also 6 vegetable side dishes (expect to find potatoes, pumpkin, okra, broad beans, leafed vegetables, tomato salad, etc.) and a garlic chili dip. The range of side dishes as well as spice levels may vary from location to location but this culinary experience stays the exact same.

 

5. Grilled Fish at Chinatown

Tour Myanmar E Laos

Fresh charcoal grilled fish which just costs much less than USD3.50 (3500 KYT). The fish is fresh and also the meat is juicy.

Packed with spices to excuse the pungent scent of fish stomach, this is by far among the most scrumptious fish ever before. So great that you can eat it on its own or with white rice and nothing else.

 

6. Burmese Pancakes

Tour Myanmar E Laos

Credits: today-myanmar.com

Burmese Pancakes, or Bain Mont, are chewy, crispy, light, nutty as well as fluffy. The sweet variation is a glutinous rice flour pancake covered with white poppy seeds, silvered almonds and also fresh coconut pieces.

 

7. Shan Noodles

Credits: sethlui.com

Shan noodle is Inle’s specialty|specialized}. You can have it wet or dry. Either way, it is really delicious. The noodles are actually soft and also doused in various sauces. I actually liked the peanut flavour that this meal produced.

 

8. Mont Lin Ma Yar

Tour Myanmar E Laos

Credits: touryangon.com.

Mandalay, like Yangon, has a respectable food scene also. It resembles the Penang of Malaysia. Street food is a must-try. These small bites can be found throughout Myanmar but Mandalay is one of the best.

These “couple snacks” are basic globs of rice flour batter added to a searing muffin-like cast iron frying pan with quail eggs, scallions, or roasted chickpeas included in them. The Mandalay evening market at 31st road is a must-go.

 

9. Tea shop meal

Tour Myanmar E Laos

Credits: sanctum-inle-resort.com

 

From morning meal to mid-day snack, tea stores are the locations to sit if you require a break in a busy sightseeing and tour day or if you just {want to|wish to sit and also have a relaxing afternoon.

What makes the tea stores so special is the Burmese tea or lahpet-yeh. This delicious, traditional drink consists of black tea mixed with condensed milk and also evaporated milk. As simple as it appears, the prep work is in fact an art and is rather amusing to view!

The “tea master” gets a huge pot of steaming dark tea on the stove and pours the hot beverage in a smaller pot adding condensed milk and also evaporated milk for the sweetness. With dexterity, he then moves the mix to an additional receptacle, after that back into the first pot and repeats a number of times to ensure it is perfectly blended. He then fills a bunch of tiny cups as well as begins once again with another batch as the initial cups are currently taken away by the waiters. The result is an extra sweet, caramel-colored beverage that will make you desire more!

Tea stores are fantastic locations to delight in cups of milky tea as well as likewise various foods of Myanmar. They serve baked desserts in addition to meat steamed buns and dim sum. The typically served dishes are deep-fried tasty snacks, deep-fried bread offered with a potato curry or baked breads.

 

10. Mohinga

 

Credits: myanmartourism.info.

Mohinga is a comforting rice noodle and also fish soup. It is an important part of Burmese cuisine as well as considered to be Myanmar’s national dish by numerous people. Typically eaten in the early morning, Mohinga is cost effective and easily offered.

Sold by hawkers as well as street stall owners, this dish is absolutely slurp worthy. Various cities have their own variants so do not hesitate to try one each time you go to another Burmese city.

 

11. Burmese Paratha

Tour Myanmar E Laos

Credits: sethlui.com.

 

Burmese paratha with sweet pea pyote (sweet bean paste) is a special blend of Burmese and also lndian influences.

Palata is a furl of the tongue far from Indian paratha, however closer in texture to Malaysian roti canai. The dough is swung up as well as slapped down consistently up until it can’t be extended any thinner.

 

12. Burmese Sweet Snacks

Burmese sweet snacks in some way always include grated coconut. It is essentially grated coconut with coconut milk covered in rice paper.

Coconut milk is similarly made use of in Thai food. You could additionally add strands of noodles in it for a textural contrast or merely to make it a much more filling treat. For a dessert, this isn’t excessively sweet.

 

Thanks for reading my guide to Top 12 Foods to Try in Myanmar – Tour Myanmar E Laos.

Looking for accommodation in Myanmar? Check out hotels on Agoda and compare the best prices.

 

error: Content is protected !!